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Hummus with Tahini sauce and breadsticks.

We prepare the hummus from organic chickpeas and premium Humera tahini paste. Unrefined olive oil is added for richness. Served with breadsticks that we bake ourselves using spelt flour and malt, with fennel for a special aroma. (Made with homemade sourdough bread from rye and wheat)

Portion: 180g
Contains gluten

Contains gluten

Contains sesame seeds

Contains sesame seeds

Містить мед

Contains honey

Proteins
19 g
Fats
32 g
Carbohydrates
60 g
Calories
600 kcal
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Hummus with Tahini sauce and breadsticks.

Guest Reviews

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Flawless!

As someone who orders hummus repeatedly, I must say—this is one of the most successful I've ever had! The texture is perfectly silky, and the balance between the chickpeas, lemon juice, and tahini is impeccably maintained. The breadsticks are crispy and aromatic, complementing the main dish beautifully.

Karina

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Exquisite dish!

This hummus is an example of how simple ingredients can combine to create an exquisite dish. The creamy texture, distinct but not overpowering spices, and delicate tahini sauce create the feeling of a complete gastronomic meal, not just a snack.

Oksana

Hummus with Tahini sauce and breadsticks.

Fun facts!

Hummus is considered a superfood in many countries.

Chickpeas are rich in fiber, protein, iron, and folic acid. Tahini is a source of calcium, magnesium, and vitamin E.

Fennel improves digestion.

Hummus with breadsticks or bread provides long-lasting satiety and supports steady energy levels, and is easily digested by the body.

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