Pickled King Oyster Mushrooms
King Oyster mushrooms are roasted beforehand and then pickled them with olive oil, garlic, lemon juice and zest, and thyme.
Contains citrus fruits
Contains onion/garlic
Fermented dish
Guest Reviews
Incredible marinated eryngii!
I'm absolutely thrilled with this dish! Marinated eryngii mushrooms are something completely new and incredibly tasty. It's a great appetizer or a side dish to any main. Definitely recommend it to anyone who enjoys mushrooms or trying something new!
Dmytro
Perfect!
My favorite among all the dishes! Crunchy, juicy, with an unusual taste. A great appetizer. It stands out on the market because no one else serves anything like it. A unique, chef-created dish that intrigues and invites you to try. (The marinated eryngii mushrooms exceeded all my expectations! The simplicity of the ingredients paired with expert preparation creates a true culinary masterpiece. The mushrooms are incredibly flavorful, with a light citrus note that perfectly enhances their umami taste.)
Maksym
An absolute favorite!
I never imagined eryngii mushrooms could be so delicious when prepared this way! I used to associate “marinated mushrooms” with something completely different. This has become my new favorite dish!
Olia
Fun facts!
King Oyster mushrooms have a meaty, firm texture.
These mushrooms are rich in fiber, antioxidants, and B vitamins.
Lemon zest contains flavonoids—powerful antioxidants.
Thyme has antibacterial properties and supports digestion and lung health.
