Shimeji mushroom toast
I was a bit skeptical about the combination of mushrooms and nut cream, but this toast completely changed my mind! It was my first time trying shimeji mushrooms, and they have a pleasant texture with a rich flavor that really comes through. It's a hearty yet light dish, perfect for breakfast or a light lunch. Very satisfied!
Pavlo
"Dynamite" Tofu
I wasn’t much of a tofu fan before, but this dish blew me away! It’s incredibly delicious. The tofu has a perfect crispy crust and a tender center. Paired with fresh salad leaves and a creamy cashew sauce, it creates the perfect balance of textures and flavors. The cashew cream deserves a separate shoutout — it adds so much richness and elegance to the dish.
Orest
Chia pudding
Your chia pudding is a true discovery for me. Loved the combination of smooth pudding and bright layers. The blueberry and mango make a wonderful contrast. Will definitely have it again!
Marta
Carrot cake
This cake is a real proof that healthy can be incredibly tasty! The nut and flour cakes go perfectly with the delicate cream!
Eduard
Pickled King Oyster Mushrooms
I'm absolutely thrilled with this dish! Marinated eryngii mushrooms are something completely new and incredibly tasty. It's a great appetizer or a side dish to any main. Definitely recommend it to anyone who enjoys mushrooms or trying something new!
Dmytro
Smoothies
This smoothie is perfect for a summer day! The blend of banana, strawberry, goji berries, and orange juice creates a rich, refreshing flavor. It also keeps you full.
Nataliya
Vitamin shots
Delicious, spicy, the aftertaste of celery is good!
Christina
Signature lemonades
The orange and vanilla lemonade was a pleasant surprise: an unexpected combination! Delicious and good ingredients.
Anya
Kombucha
Very refreshing, not too sweet, natural! Exactly the kind of kombucha I like!
Lena
Savory tofu pancakes
I’ve always been looking for healthy alternatives to traditional syrnyky, and these tofu-cakes with flaxseed exceeded all my expectations! They’re incredibly tender inside, crispy on the outside, and the flax adds a pleasant texture and nutritional benefit. I loved the serving style, especially with the delicious plant-based sour cream – a perfect option for breakfast or a light snack. I’m very satisfied; this has become my favorite kind of syrnyky now!
Karina
Avocado, broccoli, and herb toast
This toast is a real source of vitamins and flavor! The avocado was perfectly ripe, creamy, and nutty. The broccolini was tender and super fresh, adding a lovely texture. Fresh greens brought the whole thing together. Not only very tasty, but also incredibly healthy! I absolutely recommend it to anyone who values nutritious eating.
Alina
Plant-based yogurt with granola
I’m thrilled with this plant-based yogurt! It’s just perfect for breakfast: very light, tasty, and incredibly beautiful. The coconut chips make it more interesting.
Halyna
Cauliflower in white sauce
This appetizer is a real find! The tender, perfectly cooked cauliflower is topped with a creamy cashew sauce. But the main highlight is the pink hummus! It not only complements the flavor of the cauliflower but also makes the presentation stunning. Very refined and tasty!
Ilona
Salad with tofu, asparagus, and caramelized pear
This salad was a real discovery for me! The combination of pan-fried tofu with juicy cherry tomatoes, crunchy asparagus, and sweet bell pepper is already delicious. But the pear adds unexpected flavors. This isn’t just a salad – it’s a full dish. Definitely recommend trying it!
Maksym
Salad with white beans and kiwi
This salad is a real source of energy and vitamins! The dressing is a highlight on its own: a mix of oil, fresh lemon zest, the tang of walnuts, and a touch of sweetness — absolutely amazing!
Karina
Salad with grilled pineapple and broccolini
The sweetness of grilled pineapple contrasts wonderfully with the spiciness of broccolini and the freshness of cucumber and carrot. Every ingredient complements the next perfectly. The colorful presentation makes it look very appetizing.
Petro
Salad with berries and avocado
This salad is truly a source of inspiration! The presentation with vibrant berries is very attractive and appetizing. It’s not only delicious but also extremely healthy.
Ilona
Celery steak
Honestly, I was skeptical. A celery steak? But it’s amazing! The celery root is cooked so masterfully that it tastes just as good as meat – dense, flavorful, with a delicious crust. The mashed potatoes are a perfect classic side. If you want something new and tasty – I really recommend it!
Eldar
Baked eggplant
I’ve always liked eggplant, but yours is just incredible! The sauce really stood out – rich, slightly spicy, and it pairs perfectly with the eggplant. The portion is generous and very satisfying.
Maksym
King Oyster Mushroom Steak with Baby Potatoes
King oyster mushrooms are a gem! Marinated to give them a firm, meaty texture and rich umami flavor. The baby potatoes were perfect – tender inside with a crispy skin. A great healthy alternative to meat!
Vasyl
Tempeh — Steak
I didn't expect tempeh to be so juicy and rich in flavor! Combined with grilled vegetables, it's a complete lunch. Very good dish - hearty, balanced and aesthetically pleasing.
Alina
Hummus with Tahini sauce and breadsticks.
As someone who orders hummus repeatedly, I must say—this is one of the most successful I've ever had! The texture is perfectly silky, and the balance between the chickpeas, lemon juice, and tahini is impeccably maintained. The breadsticks are crispy and aromatic, complementing the main dish beautifully.
Karina
Brownie
This is one of the most delicious desserts I've ever tasted! Rich cocoa flavor, pleasant texture, and most importantly, no feeling of heaviness.
Marta
Panna Cotta with Strawberry Cream
This panacotta just melts in your mouth! Coconut cream creates a velvety texture, and strawberry confit adds a pleasant sourness. A very elegant and light dessert
Mariana
Borscht with white mushrooms
Appearance: Bright burgundy color, you can clearly see the pieces of what you are going to eat. Consistency: I liked that the vegetables are dense, not boiled, not too finely chopped. Excellent ratio of solid and liquid parts. Taste: sweetish with a slight sourness. My favorite among soups. Perfect in taste. Does not overpower the beets. You can taste both pepper and other roots. But the biggest thrill is from porcini mushrooms!
Maxim
Green cream soup
Bright, beautiful color. The consistency is delicate, without lumps. Everything tastes balanced and very tasty, perfect with salt.
Karina
Pumpkin cream soup
I think it's a great soup - there's nothing superfluous in it, I ate it with pleasure.
Oleksiy
Lentil cream soup
I love lentils, so this soup is my favorite. Delicious, hearty, nice texture and beautiful presentation.
Oleksiy
Non-alcoholic wine Disfrutand 0,0
I love non-alcoholic wines. This selection at Organica restaurant is very good. The wine is moderately sweet and delicious. I ordered it with a tofu cheesecake.
Diana
Roditis Sauvignon Blanc
I love and drink natural, high-quality wines. I tried Greek Sauvignon for the first time and was pleasantly surprised! It has a pleasant, distinctive aroma and tastes wonderful. It goes well with both salads and main courses.
Christina
Petit Bourgeois Rose de Pinot Noir
An excellent rosé, as one would expect from France. Balanced taste with moderate acidity. It is challenging to limit oneself to just one glass.
Karina
Wine Cora de Loxarel
A very fresh and light wine. There are citrus notes, a hint of green apple and flowers. Easy to drink, perfect for a warm evening on the terrace. It's nice that it's organic.
Lyudmila